Staff Management × Strengths: Initiative & Leadership
For Those with High Initiative & Leadership
This collection features jobs that may suit those who are relatively comfortable taking action on their own and leading others.
Leadership takes many forms. Some lead from the front, while others support and guide from behind. Some make bold decisions, while others carefully listen to others' opinions before setting direction. Leadership may involve leading an entire organization or taking the lead in a specific field with expertise.
The jobs introduced here tend to offer more opportunities to demonstrate initiative and leadership. Explore your own form of leadership.
76 jobs found.
Hotel Manager (Company: Primarily Engaged in Managerial Work)
A managerial position that oversees all aspects of hotel operations, including customer service, staff management, revenue management, and more.
Hotel Manager
A profession that ensures guest satisfaction and profitability through overall hotel operation planning and staff management.
Mahjong Parlor Owner
A mahjong parlor owner is the operator of a mahjong parlor (雀荘), responsible for store operations, staff management, sales management, and customer service to provide a comfortable playing environment.
Noodle Shop Owner
A noodle shop owner is the operator of a restaurant that serves noodle dishes such as ramen, udon, and soba. They handle everything from store operations, menu development, procurement, sales, to staff management.
Kindergarten-Type Certified Children's Center Director
Responsible for the operation and management of kindergarten-type certified children's centers, improving the quality of education and childcare.
Menswear Retail Store Manager (Primarily Engaged in Sales Work)
A job in a menswear retail store that handles sales management, store operations, and staff management to achieve sales targets.
Director of Certified Integrated Kindergarten-Childcare Center
As the person responsible for operating a certified integrated kindergarten-childcare center, oversees the formulation of education and childcare programs, staff management, facility operations, and more.
Barbershop Owner (With Employees)
A business owner who manages a barbershop and comprehensively handles store operations, staff management, and customer service.
Restaurant Owner
A profession that starts and manages a restaurant, handling overall store operations including menu development, cooking, customer service, staff management, hygiene management, sales management, and more.
Restaurant Proprietor
A restaurant proprietor handles the overall management of a restaurant, covering menu development, procurement, customer service, staff management, hygiene, and cost control.