Phone Handling × Classification Details: Customer Service and Food Service Occupations
11 jobs found.
Counter Staff (Restaurant)
Customer service staff who handles guiding customers, taking reservations, taking orders, billing, phone handling, etc., at the restaurant counter.
Guest Room Attendant (Hotel/Ryokan: Excluding Cleaning)
Handles guest room service operations in hotels or ryokans, providing services in response to guest orders and requests.
Head Clerk (Ryokan)
Handles front desk operations, reservation and accounting management, staff coordination, etc., to ensure smooth ryokan operations.
Fitness Club Receptionist
A customer service position handling front desk duties at fitness clubs, including member reception, facility guidance, membership fee management, reservations, and phone responses.
Front Desk Staff (Entertainment Venue)
Job involving reception, guidance, ticket sales, etc., for visitors at the front desk of entertainment facilities.
Bowling Alley Receptionist
Responsible for reception duties at a bowling alley, including visitor reception, lane reservations, equipment operation, cash handling, customer support, and facility management assistance.
Hotel Service Staff
A job that provides a wide range of services to hotel and ryokan guests, including check-in/check-out, guidance, and handling requests.
Hotel Reception Staff
Customer service staff who handle check-in/check-out for guests, reservation management, inquiry responses, and more.
Hotel Front Desk Staff
A job responsible for hotel front desk operations, handling guest reception, reservation management, guidance, accounting, and more.
Ryokan and Hotel Front Desk Staff
Customer service staff at ryokan or hotel front desks who handle guest check-in/check-out procedures, guidance, reservation management, phone responses, and more.