Manufacturing Line Machine Operation × Keywords: Quality Inspection
15 jobs found.
Alkaline Dry Battery Manufacturing Worker
This occupation handles the entire manufacturing process of alkaline dry batteries, from assembly to sealing, liquid filling, inspection, and packaging.
Sardine Oil Processor
A job that extracts and refines oils and fats from sardines as raw material to manufacture edible oils, feed oils, and the like.
Instant Ramen Manufacturing Worker
Factory worker responsible for the entire process from mixing raw materials for instant ramen, noodle forming, steaming/frying/drying, to packaging.
Dry Nonwoven Fabric Maker
Dry nonwoven fabric makers produce nonwoven fabrics from fiber raw materials using the dry forming method, handling processes from machine operation to quality inspection and product winding.
Canned, Bottled, and Retort Food Preparation Worker
A manufacturing technical job in the production process of canned, bottled, and retort foods, handling cooking of raw materials, filling, sterilization, and packaging. Thorough hygiene management and quality inspections enable mass production of safe preserved foods.
Saury Canning Manufacturing Worker
A food manufacturing job that uses saury as raw material and performs line work from washing, heating, filling, canning processing, sterilization, inspection, to packaging.
Juice Manufacturing Worker
A job involving machine operations such as blending raw materials, heat sterilization, filling, and packaging, along with quality control in the juice manufacturing process.
Marine Canned Food Manufacturing Worker
A job that uses seafood as raw material and performs washing, heating, filling, sealing, sterilization, inspection, and packaging on the canned food manufacturing line.
Gypsum Board Manufacturing Worker
A job that manufactures building material products (gypsum boards) formed and dried into board shapes using gypsum as the main raw material.
Prepared Food Canning Worker
A manufacturing job that processes raw materials and performs cooking, filling, heat sterilization, and quality inspection on the canned product production line.