Machine Operation × Keywords: Sterilization

27 jobs found.

Shirataki Manufacturing Worker

A job manufacturing shirataki (thread konnyaku) using konnyaku as raw material. Responsible for the entire process from material blending to forming, boiling, cooling, packaging, and quality inspection.

Sweet Corn Powder Manufacturing Worker

This occupation manufactures sweet corn powder through processing steps such as drying, grinding, and sieving corn.

Seafood Processing Technician (Excluding Development Technicians)

A technical job that processes fish and shellfish using methods such as drying, freezing, salting, and canning to ensure product safety and quality.

Sausage Production Equipment Operator

Sausage production equipment operators operate the machinery in the sausage production line, handling the entire process from raw material input to filling, heating, smoking, sterilization, and packaging.

Carbonated Beverage Manufacturing Worker

This occupation handles the manufacturing processes from raw material blending for carbonated beverages to heat sterilization, carbon dioxide injection, filling, and packaging.

Bottle Capper (Alcohol Manufacturing)

A job involving mechanical operation and visual inspection for bottling, filling, and capping of alcoholic beverages. Hygiene management and quality maintenance are required.

Tofu Product Manufacturing Worker

This occupation involves mass-producing tofu products from soybeans as raw material, handling the entire process from soaking to coagulation, forming, and packaging.

Tofu Production Equipment Operator

This occupation involves operating and monitoring equipment for each process from soy milk preparation using soybeans as raw material to coagulation, forming, and packaging, to maintain product quality and production efficiency.

Tofu Shop Worker (Excluding Sales Staff)

A job that manufactures, molds, and packages tofu from soybeans using traditional tofu-making techniques or machinery.

Butter Canning Worker

Manufacturing line worker who processes butter into canned products by filling, sealing, sterilizing, and packaging.