Machine Operation × Keywords: Hygiene
4 jobs found.
Plate Konnyaku Manufacturer
A job that mixes konnyaku ingredients and manufactures plate-shaped konnyaku. Responsible for everything from mixing ingredients, forming, heating, cooling, to packaging.
Yeast and Koji Manufacturing Worker
A job that cultivates microorganisms such as yeast and koji bacteria to manufacture yeast and koji used as raw materials for food processing.
Jam Production Equipment Operator
Jam production equipment operators process fruits and raw materials, operate and monitor jam production line machinery, conduct quality inspections, and manage hygiene.
Onion Grinder (Sauce Manufacturing)
This occupation is responsible for grinding onions using machinery on sauce production lines and preparing them as raw materials. It supports stable raw material supply by adhering to hygiene and quality management standards.