Hygiene management × Weaknesses: Creativity & Ideation

Jobs Following Established Methods Rather Than Ideation

This collection features jobs that may suit those who prefer to work following established methods and procedures rather than ideation.

While creativity manifests in various ways, not all jobs constantly require new ideas. Rather, many jobs value accurately executing established methods and maintaining consistent quality. Additionally, carefully preserving and continuing good existing methods is an important contribution.

What matters is finding an environment that matches your working style. Producing steady results in stable environments is also a valuable strength. The jobs introduced here offer possibilities to leverage such stability and reliability.

111 jobs found.

Koji Extractor (Miso Manufacturing)

A job that involves extracting koji fermenting in the koji room while managing temperature and humidity, and supplying it to the next process in miso manufacturing.

Starch manufacturing worker

A job that extracts and refines starch from raw materials and manufactures products suited to their uses.

Tool Handler

A job that operates manufacturing equipment such as fermentation tanks and filling machines, handling everything from raw material input to cleaning and inspection.

Domyoji Powder Manufacturing Worker

Occupation that manufactures Domyoji powder (glutinous rice flour used as raw material for Japanese confectionery).

Slaughterhouse worker

A profession that slaughters livestock at a slaughterhouse, performing processes such as bleeding, evisceration, and cutting into parts for meat processing.

Drop Roll Operator

A processing worker who operates drop roll forming machines to shape and bake roll breads and similar products, responsible for manufacturing on mass production lines.

Nama-age Manufacturer

Nama-age manufacturers press fermented moromi in the soy sauce manufacturing process to extract nama-age (unheated raw soy sauce).

Nama-fu manufacturer

Food manufacturing occupation that produces nama-fu and nama-fu products. Using wheat gluten as raw material, performs a series of processes from kneading, forming, steaming, cooling, and packaging.

Dried sardine processor

A job that manufactures dried sardines through processes such as boiling, drying, and salting using sardines as raw material.

Kneaded Sea Urchin (Sea Urchin) Processor

A job responsible for manufacturing tasks involving pre-processing sea urchin gonads, stirring and kneading, seasoning, shaping, and packaging.