Hygiene Management × Personality Traits: High Concentration
42 jobs found.
Rolled Persimmon Maker
Technical job that processes persimmons to manufacture rolled persimmons. Handles everything from raw material preprocessing to forming, drying, quality inspection, and packaging.
Can Seamer (Canned Food Manufacturing)
A manufacturing job responsible for seaming operations that seal the body and lid of cans on the canned food production line.
Manju Maker
A manufacturing job responsible for preparing manju dough, steaming, and finishing.
Steaming Worker (Tea Production)
Tea production worker responsible for steaming tea leaves to stop enzyme activity and preserve flavor and color.
Mochi Quality Inspector
A job that inspects and evaluates whether mochi products meet quality standards during the manufacturing process.
Yaito (Moxibustion Practitioner)
A specialist who uses moxa to apply heat stimulation on the skin, acting on acupoints and the body surface to maintain and promote health, alleviate pain, etc.
Vegetable Tsukudani Manufacturing Worker
A food manufacturing job involving washing and pre-processing vegetables, then seasoning, heating, sterilizing, and packaging tsukudani.
Yuba Artisan
A yuba artisan is a specialist who heats soy milk to form a thin film (yuba) on the surface and lifts and processes it by hand.
Western Pastry Maker
Western pastry makers handle everything from selecting ingredients to manufacturing, finishing, and packaging Western-style fresh sweets such as cakes and mousses.
Retort Food Manufacturing Equipment Operator
This occupation involves operating sterilization equipment for retort pouch foods to ensure quality and safety during production.