Hygiene Management × Keywords: Meal Balance
2 jobs found.
School Lunch Center Cook
A job that prepares and manages large quantities of lunches for schools and nurseries in large-scale cooking facilities.
Elementary School Nutrition Teacher
School staff responsible for menu planning, operation management, nutrition education, food education guidance, hygiene management, etc., for school lunches in elementary schools. They play a role in supporting children's health promotion and the establishment of eating habits.