Food hygiene management × Workstyle: Standing work
4 jobs found.
Dishwashing attendant (for apprentice cooks)
This job involves washing dishes and cooking utensils, as well as cleaning and organizing in the kitchen of a restaurant. As an apprentice cook, it may also include cooking assistance.
In-flight meal cook
A profession that mass-prepares and plates meals for airline passengers in airport catering facilities, thoroughly manages hygiene, and supplies them to the aircraft within the specified time.
Wild Vegetable Processor
A profession that sorts, washes, cuts, and pre-processes wild vegetables, processing them through salting, drying, etc., to finish them into shippable products.
Pantry staff (Dishwashing area)
A job in kitchens of restaurants, hotels, etc., washing and cleaning dishes, cooking utensils, and similar items.