Etiquette × Classification Details: Customer Service and Food Service Occupations
4 jobs found.
Usher
A job in hotels or banquet halls that handles guiding visitors, ushering to seats, and general customer service to provide comfortable service.
Geisha
A profession that upholds Japan's traditional hospitality arts, entertaining guests through conversation, dance, Japanese music performances, and more.
Attendant (Ryokan)
This occupation provides services such as responding to and guiding guests, serving meals and tea at a ryokan, and supports comfortable stays with the spirit of omotenashi.
Maiko
An apprentice geisha in Kyoto's flower districts and elsewhere, learning Japanese dance, shamisen, and etiquette to become a geisha, while performing dances and hospitality at banquets.