Basic Hygiene Management Knowledge × Classification Details: Material Handling, Cleaning, Packaging, and Sorting Occupations
11 jobs found.
Dishwashing Staff
A job responsible for washing and organizing dishes and cooking utensils, as well as cleaning and hygiene management in the kitchen of restaurants or facilities.
Station Premises Cleaner
A job that cleans and maintains floors, toilets, passages, etc., in railway station premises to provide a safe and comfortable usage environment.
Sorter (Food Manufacturing Industry)
A job that involves sorting and classifying products by standards and quality on the production line of the food manufacturing industry.
Surimi Raw Material Sorter
This occupation involves sorting and inspecting fish meat and additives that serve as raw materials for fish paste products (such as surimi) manually or with machines, and supplying raw materials that meet quality standards.
Fish Product Sorting Worker (Fishery Cooperative)
A job that sorts landed seafood by standards and quality at fishery cooperative facilities, performs inspections and boxing.
Egg Sorting Worker
Factory worker who visually or with measuring instruments determines the size and quality of eggs and sorts and packages them by quality.
Transfer Worker (Garbage Transfer Station)
A job that involves sorting and handling garbage brought by collection trucks at a garbage transfer station and transferring it to large transport vehicles.
Housekeeper (Ryokan)
A job responsible for cleaning guest rooms and shared spaces in a ryokan, bed making, linen replacement, etc.
Hospital Janitor
A job that handles general miscellaneous tasks such as cleaning, transportation, and supplies management within hospitals, maintaining the environment and supporting operations.
Hotel Guest Room Cleaner
A job that cleans and maintains hotel guest rooms, performs bed making, replenishes amenities, etc., to provide a comfortable space for guests.