Recommended Skills > Hygiene Management
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231 jobs found.
Salt Extraction (kan) Worker
Specialized profession that manufactures edible and industrial salt by evaporating, concentrating, and crystallizing brine from seawater or salt lakes.
Fish Shop Clerk
Job at a fresh fish store involving procurement, processing, display, and sales of seafood, along with managing product freshness and customer service.
Sake Rice Processor
A job that performs processing such as milling, washing, and water absorption of sake rice (brewing brown rice) used in sake brewing.
Oil Press Worker (Soy Sauce Production)
A manufacturing job that uses soybeans and wheat as raw materials, presses out the fermented soy sauce, performs filtration and heat treatment to maintain product quality.
Oil Press Worker (Animal and Vegetable Oils and Fats Manufacturing)
A job that manufactures edible and industrial oils and fats by separating and refining oil from raw materials of animal and vegetable origin through processes such as heating and pressing, solvent extraction, and centrifugal separation.
Salmon Canning Worker
A job that uses salmon as raw material, performs washing, cutting, filling, heat sterilization, sealing, packaging, etc., on the canning production line, and stably supplies canned products that meet quality standards.
Alcoholic Beverage Production Worker (Excluding Sake)
Occupation involving raw material selection, manufacturing, quality control, and packaging for alcoholic beverages such as beer, wine, and distilled spirits, excluding sake.
Supporter Manufacturing Worker
A job that manufactures stretchable knitted and woven products such as medical and sports supporters through the operation of knitting machines, cutting, sewing, finishing, and quality inspection.
Acid Treatment Worker (Plating)
This occupation involves degreasing and acid washing the surfaces of metal parts and similar items using acid solutions as pre-treatment to prepare the base for plating.
Shiitake Spawn Plug Planter
Specialist who inserts spawn plugs into logs for shiitake cultivation, handling the initial stage of shiitake growing.