Recommended Skills > Food Safety Management (HACCP)
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3 jobs found.
White Sugar Manufacturer
This occupation handles the entire process from raw material intake and processing to filtration, decolorization, concentration, crystallization, and drying in the production of edible sugar (refined white sugar), through machine operation and quality control.
Soy Sauce Brewer
A profession that manufactures soy sauce using soybeans, wheat, salt, etc., through processes from koji making, moromi fermentation, pressing, and aging.
Agricultural Product Inspector
Specialist who analyzes and inspects the quality, standards, residual pesticides, and hygiene status of agricultural products, and determines grades based on shipping standards.