Recommended Skills > Fermentation Control
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3 jobs found.
Stirring Worker (Miso Manufacturing)
A job that mixes and stirs soybeans, koji, salt, etc., in the miso manufacturing process and manages fermentation conditions.
Katsuobushi Manufacturing Worker
A profession responsible for the entire manufacturing process of katsuobushi, from raw material processing to drying, smoking, and aging.
Aging Worker (Chemical Fiber Manufacturing)
A manufacturing job that monitors and adjusts aging processes such as heating and humidity control to optimize the properties of chemical fibers.