Statistical Quality Control × Keywords: Sterilization
15 jobs found.
Pharmaceutical Manufacturing Staff
On-site worker who conducts raw material blending to formulation, filling, and packaging of pharmaceuticals in accordance with GMP standards to ensure product quality and safety.
Canned Food Manufacturing Engineer
A technical position that manages and operates the entire manufacturing process from raw material selection for canned food to sterilization, filling, sealing, and packaging.
Cream Fermentation Worker (Butter Manufacturing)
A profession that ferments cream separated from raw milk with lactic acid bacteria, manufactures butter through stirring and washing, and handles the entire process from raw material management to packaging.
Fat Separator Worker (Butter Manufacturing)
Processing worker who separates cream from raw milk and processes the cream to manufacture butter. Handles operation of centrifugal separators, sterilization, and quality control.
Shampoo Manufacturing Worker
A technical job responsible for the entire manufacturing process from raw material compounding of shampoo to filling and packaging by machine operation, paying attention to quality and hygiene management while performing mass production.
Seafood Processing Technician (Excluding Development Technicians)
A technical job that processes fish and shellfish using methods such as drying, freezing, salting, and canning to ensure product safety and quality.
Sake Filling Worker
A manufacturing job responsible for the sake bottling process, operating filling machines and performing product filling, inspection, and packaging on the production line.
Pharmaceutical Worker
Responsible for the manufacturing processes from raw material blending to formulation, filling, and packaging of pharmaceuticals, thoroughly managing quality and hygiene based on GMP.
Soft Drink Manufacturing Technician
A technical position in the soft drink manufacturing process, handling everything from raw material blending to sterilization, filling, and quality inspection.
Fermentation Worker (Yeast Production)
This occupation involves mass culturing and purifying industrially used yeast and supplying it as raw material for food, pharmaceutical, and bio products.