Statistical Quality Control × Classification Details: Other Food Manufacturing and Processing Workers
14 jobs found.
Animal and Vegetable Oil and Fat Manufacturing Worker
A job that manufactures products suitable for food or industrial use by pressing and extracting oils and fats from animal and vegetable raw materials, going through processes such as degumming, decolorization, and deodorization.
Raw Vinegar Refiner
A job that filters, heats, and adjusts raw vinegar obtained through fermentation, performs quality control, and prepares for shipment as product vinegar.
Lactic Acid Bacteria Cultivator
Specialized profession that proliferates lactic acid bacteria in a sterile environment to stably supply starter cultures for yogurt, lactic acid beverages, and other fermented products.
Fermentation Worker (Yeast Production)
This occupation involves mass culturing and purifying industrially used yeast and supplying it as raw material for food, pharmaceutical, and bio products.