Statistical Process Control × Classification Details: Product Manufacturing and Processing Workers (Food Products)
2 jobs found.
Yeast Manufacturing Worker (Not Elsewhere Classified)
A profession that cultures yeast, controls fermentation, and stably supplies raw yeast used in food and beverage manufacturing.
Flavored Liquor Manufacturing Worker
Flavored liquor manufacturing workers produce flavored liquor by macerating and extracting medicinal plants such as Kampo medicines and herbs in alcohol. They handle a series of processes including selection, weighing, extraction, filtration, blending, and bottling, ensuring quality and safety.