Statistical Analysis × Classification Details: Product Inspection Workers (Food Products)
8 jobs found.
Food and Beverage Inspector
A profession that collects food and beverage samples from manufacturing and distribution stages, conducts microbiological inspections, physicochemical analyses, sensory inspections, etc., and evaluates product quality and safety.
Beverage and Tobacco Inspector
A job that tests and inspects the quality and safety of manufactured beverage and tobacco products.
Alcoholic Beverage Inspector
A specialist who conducts component analysis and microbiological testing of alcoholic beverages, responsible for product quality control and compliance with laws and regulations.
Processed Meat Product Inspector
A profession that conducts various inspections on processed meat products such as sausages, ham, and bacon regarding ingredients, hygiene, and quality to confirm safety and compliance with standards.
Food Ingredient Inspector
Specialist who inspects and analyzes the quality and safety of raw materials used in food manufacturing using chemical, physical, and microbiological methods, and determines compliance with standards.
Soft Drink Inspector
This occupation involves inspecting the quality and safety of soft drinks manufactured in factories and confirming compliance with standards.
Tea Inspector
This occupation involves evaluating and grading tea leaves produced in the tea manufacturing process for appearance, aroma, moisture content, etc., through sensory inspection and chemical analysis, and performing quality control.
Animal and Vegetable Oil and Fat Product Inspector
A technical job that analyzes and evaluates quality indicators of animal- and vegetable-derived oil and fat products using chemical methods and sensory inspections, and confirms compliance with standards.