Quality control × Personality Traits: Hygiene-conscious
3 jobs found.
Anko Manufacturer
Anko manufacturers use raw materials such as azuki beans to produce anko while managing quality and hygiene.
Sardine Rice Bran (Nuka) Pickler
A profession that processes sardines by pickling them in rice bran and salt-based seasoning liquid, fermenting and aging them to impart flavor and enhance shelf life.
Seafood kasuzuke worker
Occupation involving pickling seafood using sake lees for fermentation and preservation processing.