Quality Management (HACCP) × Career Path: Manufacturing Manager

12 jobs found.

Arazan Manufacturing Worker (Confectionery Ingredients)

Arazan manufacturing workers produce Arazan, a confectionery ingredient, and handle spherical sugar confections for decorative sweets from raw material blending to forming, coloring, drying, inspection, and packaging.

Shirataki Noodle Maker

A profession responsible for the entire manufacturing process of shirataki noodles, from raw material mixing to heating, molding, sterilization, and packaging.

Okyuto Seaweed Jelly Maker

The Okyuto Seaweed Jelly Maker is a profession that manufactures 'Okyuto,' a traditional gelled food made from seaweed. They handle a series of processes from raw material processing to gelling, forming, and packaging, requiring quality control and hygiene management.

Stirring Worker (Miso Manufacturing)

A job that mixes and stirs soybeans, koji, salt, etc., in the miso manufacturing process and manages fermentation conditions.

Sweet Bread Maker

A profession primarily responsible for the manufacturing processes of sweet breads (mixing, fermentation, shaping, baking, finishing, and packaging), aiming to maintain and improve quality and productivity.

Cocoa Manufacturing Worker

A job that manufactures cocoa powder through processes from sorting cacao beans to roasting, pulverizing, blending, and packaging.

Sugar Roasting Worker

A craftsman who heats and processes sugar to manufacture boiled sugar products such as candies and caramels.

Daifuku Manufacturing Worker

A profession that manufactures daifuku by wrapping anko in mochi and handling molding, steaming, and finishing in an integrated process.

Natto Production Equipment Operator

A job responsible for machine operation and hygiene management from raw material preparation to fermentation management and packaging in the natto manufacturing process.

Dried Wakame Processor

A profession that manufactures dried wakame by using wakame as raw material and performing processes such as washing, pre-processing, drying, sorting, and packaging.