Quality Management (HACCP) × Strengths: Attention to Detail & Accuracy
For Those Strong in Attention to Detail & Accuracy
This collection features jobs that may suit those who are relatively comfortable paying attention to details and working accurately.
Situations requiring accuracy exist in many jobs, but their degree and nature vary. Some situations demand numerical accuracy, while others require precision in language or movement. While pursuing perfection is important, discerning the appropriate level of accuracy for each situation is also a valuable skill.
The jobs introduced here tend to offer more opportunities to utilize attention to detail and accuracy. Explore where your thoroughness can create value.
31 jobs found.
Tofu Manufacturer
A craftsperson who manufactures tofu from soybeans, managing and executing a series of processes from raw material processing to coagulation, molding, sterilization, and packaging.
Natto Production Equipment Operator
A job responsible for machine operation and hygiene management from raw material preparation to fermentation management and packaging in the natto manufacturing process.
Fermentation Researcher
A researcher who studies fermentation processes using microorganisms and yeast, aiming to develop new products and improve production efficiency.
Beer Brewing Worker
A profession that measures beer ingredients, manages the processes from mashing wort to fermentation, and manufactures high-quality beer.
Hatchery (hatch) Technician
Specialized professional responsible for techniques such as temperature and humidity control and hygiene management to hatch poultry eggs under appropriate environments.
Dried Wakame Processor
A profession that manufactures dried wakame by using wakame as raw material and performing processes such as washing, pre-processing, drying, sorting, and packaging.
Miso Preparation Worker
A profession that prepares miso using soybeans, koji, and salt as raw materials, and handles fermentation management and quality control.
Vegetable Processing Worker
A profession that processes vegetables through washing, cutting, blanching, sterilization, and other tasks, performs packaging operations, and produces products while thoroughly managing hygiene and quality.
Poultry Farmer
Agricultural worker who raises chickens and produces eggs and meat chickens.
Frozen Food Manufacturing Worker
A manufacturing job that uses freezing technology for food processing and packaging, and handles quality control.