Quality Control × Career Path: Manufacturing Staff
28 jobs found.
Iwaokoshi Manufacturing Worker
Occupation responsible for the manufacturing processes of the traditional Japanese confectionery "Iwaokoshi," primarily made from rice and sugar.
Horsehair Product Manufacturing Worker
A profession that uses horsehair as raw material to manufacture products such as brushes and writing brushes. Performs processes consistently from washing and sorting the hair to tufting and finishing.
Station Bento Preparer
The station bento preparer handles ingredient preprocessing, rice cooking, cooking, plating, and packaging in the station bento manufacturing process, while managing quality and hygiene.
Karinto Manufacturing Worker
A profession specializing in the manufacture of karinto by mixing flour and sugar, frying the dough, and seasoning with sugar or syrup.
Glass Ball Maker (Glass)
A job that mixes raw materials, melts them at high temperature, forms them, and manufactures glass balls.
Satsuma-age Production Worker
Artisans and technicians who handle the entire process from adding seasonings to fish paste, forming, heating, and packaging.
Batten Manufacturing Worker (For Joinery)
Occupation that manufactures battens used in joinery through cutting, chamfering, bonding, and finishing processing of timber. Uses machines and hand tools to mass-produce or produce in small lots high-precision parts.
Salt Senbei Maker
Manufacturing job that molds, dries, and bakes rice-based senbei, adds salty flavor, packages, and ships them.
Shaft Surface Finisher
Shaft surface finishers polish and finish the end faces and sides of shaft-shaped product parts, ensuring dimensional accuracy and surface quality in manufacturing.
Cream Puff Maker
A job that handles everything from dough forming to cream filling, baking, inspection, and packaging on the cream puff production line. Hygiene management and quality maintenance are highly emphasized.