Marketing Knowledge × Workstyle: Shift

19 jobs found.

Department Store Sales Manager

Oversees department store floor operations, responsible for achieving sales targets, staff management, product merchandising, customer service improvement, etc., as a managerial position.

Bridal Planner

A profession that plans, operates, and coordinates weddings. Provides total support from venue selection to performances, decorations, and progress management according to the bride and groom's wishes.

Gem Appraiser (Pawnshop)

Specialist who determines the authenticity and quality of gems and precious metals brought to pawnshops and evaluates their value. Calculates pawning or buyback prices based on appraisal results.

Home Center Store Manager (Primarily engaged in sales work)

A position responsible for overall store operations at a home center, including sales and inventory management, staff management, customer service, and more.

Ryokan Manager (Company: Primarily engaged in managerial work)

A managerial position that comprehensively handles ryokan operation planning, staff management, customer service, and revenue management.

Travel Arrangement Salesperson

Travel arrangement salespeople propose and sell travel plans tailored to customers' preferences and budgets, and handle arrangements for airline tickets, accommodations, local options, and more. At travel companies or agencies, they handle everything from customer consultations to contract signing and completion of arrangements.

Travel and Sightseeing Guide

A profession that accompanies travelers, provides guidance at tourist sites, manages schedules, ensures safety, and facilitates smooth tour progression through communication.

Restaurant General Manager (Primarily engaged in front-of-house duties)

Oversees all aspects of restaurant operations, focusing on customer service to improve customer satisfaction and manage sales.

Restaurant Manager (Primarily Engaged in Front-of-House Duties)

A profession that oversees overall floor operations and customer service in a restaurant, handling sales management and staff management.