Marketing Knowledge × Personality Traits: Has Leadership
20 jobs found.
Branch Manager (Life Insurance Company)
A managerial position in a life insurance company that oversees branch sales activities, formulates strategies aimed at achieving goals, develops staff, and manages performance.
Fishing Tackle Shop Manager
Oversees all aspects of store operations at a fishing tackle specialty store, including sales management, inventory management, staff training, and customer service.
Drugstore Manager (Non-pharmacist: Primarily Engaged in Sales Work)
A drugstore manager oversees overall store operations such as sales management, inventory management, and staff training, and is responsible for customer service and achieving profit targets.
Department Store Sales Manager
Oversees department store floor operations, responsible for achieving sales targets, staff management, product merchandising, customer service improvement, etc., as a managerial position.
Floor Manager (Department Store)
Manages the entire department store sales floor, overseeing staff guidance and shift management, sales planning formulation, customer service, and more
Producer (Game Software Production)
A profession that oversees the entire game software production project from planning and conceptualization to budget management, progress management, and marketing, balancing product quality and business results.
Menswear Retail Store Manager (Primarily Engaged in Sales Work)
A job in a menswear retail store that handles sales management, store operations, and staff management to achieve sales targets.
Ryokan Manager (Employer)
Manages the operation of a ryokan, overseeing a wide range of tasks including facility maintenance, customer service, employee management, and revenue management.
Ryokan Manager (Company: Primarily engaged in managerial work)
A managerial position that comprehensively handles ryokan operation planning, staff management, customer service, and revenue management.
Restaurant Manager (Primarily engaged in customer service work)
Oversees all customer service operations in a restaurant to enhance customer satisfaction and increase sales. Handles staff management, customer interactions, sales analysis, store operations, etc.