Marketing Knowledge × Career Path: Manager
20 jobs found.
Produce Middleman Sales Staff
Specialized profession that procures vegetables and fruits from farmers or producers at the market, assesses quality and freshness, and wholesales to retailers or restaurants.
Used Car Salesperson
Used car salespeople propose and sell the most suitable used cars tailored to customers' needs. They handle a series of sales activities including vehicle appraisal, negotiations, test drive guidance, and contract procedures, providing vehicles suited to the customer's lifestyle and budget.
Bridal Coordinator
A profession that comprehensively coordinates weddings from planning to operation and staging.
Bridal Planner
A profession that plans, operates, and coordinates weddings. Provides total support from venue selection to performances, decorations, and progress management according to the bride and groom's wishes.
Producer (CD Production)
A CD production producer oversees song selection, coordination of artists and staff, budget management, schedule management, and the recording, mixing, and mastering processes, producing the entire process from CD planning and production to release.
Carp Farm Manager
A profession that comprehensively manages carp farms raising carp such as koi, responsible for rearing, water quality management, breeding, harvesting, and shipping.
Ryokan Manager (Employer)
Manages the operation of a ryokan, overseeing a wide range of tasks including facility maintenance, customer service, employee management, and revenue management.
Ryokan Manager (Company: Primarily engaged in managerial work)
A managerial position that comprehensively handles ryokan operation planning, staff management, customer service, and revenue management.
Travel Salesperson
A sales position that handles everything from planning and procurement of travel products to proposing and selling to customers, arrangements, and follow-up.
Restaurant Manager (Primarily Engaged in Front-of-House Duties)
A profession that oversees overall floor operations and customer service in a restaurant, handling sales management and staff management.