Machine Maintenance (Basic) × Classification Details: Product Manufacturing and Processing Workers (Food Products)

31 jobs found.

Candy Raw Material Blender

Specialist who measures and blends raw materials used in candy manufacturing to create raw material mixes that meet quality standards.

Unagi Kabayaki Manufacturing Worker

Occupation involving the series of kabayaki manufacturing processes for unagi, such as gutting, skewering, baking, tare application, and finishing.

Olive Oil Manufacturing Worker

Occupation of manufacturing edible olive oil through oil extraction and refining processes from olive fruits.

Fruit Processing Technician (Retort Food Manufacturing)

This occupation manufactures retort pouch products through processes such as blending and heat sterilization using fruits as raw materials.

Gum Base Manufacturing Worker

A profession that blends and processes gum base (raw material for chewing gum), performs quality control, and operates production lines.

Dried Vegetable Manufacturing Worker

A manufacturing job that washes, cuts, and blanches vegetables, removes moisture using a dryer, and handles packaging and quality inspection.

Kanbaiko Flour Manufacturing Worker

Kanbaiko flour manufacturing workers are artisans and operators who produce kanbaiko flour using glutinous rice as raw material. They handle a series of processes from raw material selection, washing, steaming, drying, pulverization, sieving, quality inspection, to packaging. Knowledge of traditional manufacturing methods and hygiene management is required.

Fish Ham Manufacturing Worker

A job that handles the entire manufacturing process from raw material selection, mixing, forming, heating, smoking, to packaging of fish paste products.

Sterilization Worker (Dairy Product Manufacturing)

A manufacturing job that operates and monitors heat sterilization equipment and manages hygiene to ensure the microbial safety of dairy products.

Moistening (Shitsuten) Worker (Tobacco Manufacturing)

A job that involves humidification work and machine operation to adjust the moisture content of tobacco leaves in the tobacco leaf processing process.