Inventory Management × Keywords: Store Cleaning
2 jobs found.
Cafeteria Owner (Primarily engaged in customer service work)
A cafeteria owner primarily handles customer service for guests in a dining establishment, taking orders, serving food, handling payments, and more. They also manage overall operations such as shift scheduling, inventory control, and hygiene management.
Barber Assistant
Under the instructions of a barber, performs tasks such as shampooing and massage, cleaning and disinfecting tools, towel management, store cleaning, customer service, and restocking supplies, supporting the barber's work.