Ingredient Knowledge × Career Path

Head Chef (4) Apprentice (2) Cook (Apprentice) (2) Cooking Staff (2) Leader (2) Store Manager (2) Artisan (Apprentice) (1) Assistant Head Chef (1) Baker (Junior) (1) Bakery Chief (1) Chef (1) Commis (1) Cook (1) Cooking Assistant (Apprentice) (1) Entrepreneurship (1) Factory Manager (1) Food Service Staff (1) Grill Cook (1) Head Chef (Apprentice) (1) Independent Business (1) Independent Operation (1) Kitchen Manager (1) Monaka Manufacturing Worker (1) Product Development (1) Production Management (1) Saucier (1) Sous Chef (1)