Hygiene management (HACCP) × Career Path

Factory manager (6) Leader (5) Supervisor (5) Factory Manager (3) Manufacturing Operator (3) Manufacturing operator (3) Quality manager (3) Apprentice (2) Independent business (2) Manufacturing manager (2) Craftsman (Apprentice) (1) Craftsman (Mid-level) (1) Dried herring manufacturing worker (1) Factory Facility Manager (1) Head chef (1) Manufacturing Line Leader (1) Manufacturing assistant (1) Manufacturing engineer (1) Manufacturing line leader (1) Manufacturing worker (1) Noodle section chief (1) Plant Manager (1) Process Manager (1) Production Management (1) Production Manager (1) Production Technology (1) Production management staff (1) Production manager (1) Quality Manager (1) Quality control (1)