Hygiene Management × Workstyle: Night Shift
9 jobs found.
Umami Seasoning Manufacturing Equipment Operator
A job that stably produces umami seasonings through raw material input, operation and monitoring of manufacturing equipment, and management of the manufacturing process.
Stirring Worker (Miso Manufacturing)
A job that mixes and stirs soybeans, koji, salt, etc., in the miso manufacturing process and manages fermentation conditions.
Environmental Maintenance Worker (Buildings and Structures)
A job that cleans the interiors and exteriors of buildings, commercial facilities, public facilities, etc., to maintain a comfortable and hygienic environment.
Fisheries Research Vessel Engineer
A maritime technician who operates and monitors the engine department of fisheries research vessels, performing maintenance, inspection, and repair of engines and auxiliary machinery.
Sugar Manufacturing Worker
An industrial occupation that manufactures sugar from raw materials such as sugarcane and sugar beets. Responsible for processes such as raw material processing, refining, and crystallization.
Host/Hostess (Bar)
A profession that mixes and serves drinks to patrons at a bar, enhancing customer satisfaction through conversation and atmosphere creation.
Hiragai Adductor Muscle Canning Worker
Manufacturing job involving sorting hiragai adductor muscles and canning them.
Blending Preparer (Synthetic Detergent Manufacturing)
An industrial job that weighs and mixes raw materials for synthetic detergents, operates manufacturing equipment to produce products, and ensures stable production while managing quality and safety.
Oil and Fat Settling Worker (Animal and Vegetable Oil and Fat Manufacturing)
A manufacturing job responsible for the settling and separation process of animal and vegetable oils and fats, involving operation adjustment of settling tanks and quality control.