Hygiene Management × Workstyle: Factory work
41 jobs found.
Nukazuke Worker
A profession that pickles vegetables in a rice bran bed made from rice bran, ferments and ages them to produce and manage nukazuke.
Kneading Worker (Soap Manufacturing, Oil and Fat Processing)
Occupation responsible for the manufacturing process from raw material blending of soap and surfactants to reaction control, purification, and drying.
Heat Seal Worker (Cellophane Heat Sealing Packaging)
This occupation involves heat-sealing cellophane film to package products. It requires operation of sealer machines, quality control, and ensuring safety and hygiene.
Air Drying Worker (Powder Soap Manufacturing)
Specialized job in the powder soap manufacturing line, using an air dryer to dry and adjust produced soap raw materials to a specific moisture content and particle size.
Sifting Worker (Abrasive Grit Manufacturing)
Occupation responsible for sieving raw materials during the abrasive grit manufacturing process and classifying and selecting them to specified particle sizes.
Bacon Manufacturer (Excluding Fish Meat)
A technical job that processes pork and other meats into bacon through processes such as salting, smoking, and aging.
Boil Worker (Canned Food Manufacturing)
This occupation handles the process of heating and sterilizing raw materials for canned goods, operating line equipment, managing temperature and time, and ensuring safety and hygiene management.
Hop Drying Worker (Beer Factory)
A job that handles the drying process of hops used in beer production, managing temperature and humidity, and maintaining quality.
Mitsumata Drying Worker (Papermaking)
A manufacturing job that dries Mitsumata raw materials and adjusts them to a state usable in the papermaking process.
Peanut Processor
Site worker who performs processing steps such as cleaning, roasting, shelling, sorting, seasoning, and packaging of peanuts to manufacture high-quality products.