Hygiene Management × Classification Details: Product Manufacturing and Processing Workers (Food Products)
90 jobs found.
Nori Manufacturing Worker
A food manufacturing job responsible for the entire production process from raw material processing to drying, roasting, sorting, and packaging of nori.
Cigar Manufacturing Worker
A job that involves selecting, fermenting, and drying tobacco leaves, rolling cigars by hand or machine, and performing aging and inspection.
Bread and Confectionery Maker
A profession responsible for the entire manufacturing process of bread and baked goods, from raw material selection to fermentation, shaping, baking, and packaging.
Dry Confectionery Maker
A job responsible for the manufacturing processes from mixing to forming, drying, and finishing traditional dry confections such as rakugan and konpeito.
Powdered Milk Manufacturing Worker
Powdered milk manufacturing workers produce powdered dairy products from raw milk through processes such as defatting, homogenization, sterilization, concentration, and drying.
Powdered Beverage Manufacturing Worker
Specialized profession producing powdered beverages such as instant coffee, powdered tea, protein, etc., on the manufacturing line. Responsible for weighing and blending raw materials, drying, pulverizing and blending, and packaging.
Bacon Manufacturer (Excluding Fish Meat)
A technical job that processes pork and other meats into bacon through processes such as salting, smoking, and aging.
Boil Worker (Canned Food Manufacturing)
This occupation handles the process of heating and sterilizing raw materials for canned goods, operating line equipment, managing temperature and time, and ensuring safety and hygiene management.
Hop Drying Worker (Beer Factory)
A job that handles the drying process of hops used in beer production, managing temperature and humidity, and maintaining quality.
Tuna Katsuobushi Maker
A job that manufactures tuna katsuobushi through processes such as salting, heating, drying, and aging using tuna as the raw material.