Hygiene Management × Classification Details: Customer Service and Food Service Occupations
3 jobs found.
National Guesthouse Manager
National guesthouse managers oversee the overall operations of national guesthouses, providing lodging services, managing facilities, handling finances, training and developing employees, and collaborating with local communities.
Host/Hostess (Bar)
A profession that mixes and serves drinks to patrons at a bar, enhancing customer satisfaction through conversation and atmosphere creation.
Amusement Park Facilities Attendant
Amusement park facilities attendants provide safe and comfortable leisure experiences through the operation, inspection, and maintenance of attractions, park cleaning, and visitor guidance and support.