Hygiene Management Techniques (HACCP) × Classification Details: Food Production Equipment Operators
2 jobs found.
Miso Manufacturing Equipment Operator
Miso manufacturing equipment operators operate various equipment used in the production of miso, a fermented food, and manage the production process and quality.
Japanese Fresh Confectionery Manufacturing Equipment Operator
A profession that operates equipment such as steaming, forming, and packaging on Japanese fresh confectionery production lines to maintain production volume and quality.