Hygiene Management Knowledge × Workstyle: Shift Work
64 jobs found.
Bleach Washing Worker (Spinning, Weaving Manufacturing)
A technical job in the spinning and weaving manufacturing process that uses chemicals to bleach and wash fiber products, removing pigments and impurities.
Pinsetter Operator (Bowling Alley)
Occupation involving setting pins automatically or manually at a bowling alley and managing and inspecting machinery.
Floor Staff (Restaurant)
A job that involves guiding customers to seats, taking orders, serving food, handling payments, and cleaning up in restaurants.
Hall Staff (Restaurant)
Customer service staff at restaurants who guide incoming customers, take orders, serve food, handle billing, etc.
Poultry Catcher
Workers who manually catch chickens raised in poultry houses, transfer them to cages or containers, and prepare for shipment.
Dried Scallop Manufacturing Worker
This occupation involves boiling and drying the adductor muscles of scallops to produce dried scallops (hoshi kai bashira). It requires temperature control and quality inspection while producing high-value-added dried marine products.
Dried Flounder Manufacturing Worker
This occupation involves manufacturing dried flounder through a series of processes such as selection, salting, drying, finishing, and packaging using flounder as raw material.
Yokan Maker
A manufacturing technician responsible for the entire process from selecting raw materials for yokan to kneading, heating, molding, and packaging.
Barber Assistant
A job that assists barbers with procedures, handles customer service, tool preparation and cleaning, shampooing, massage, etc.
Cooling Worker (Retort Food Manufacturing)
A job that cools retort food products to an appropriate temperature after sterilization to ensure quality maintenance and safety.