Hygiene Management Knowledge × Workstyle: Shift Work
64 jobs found.
Fried Food Maker
Fried food makers handle mass production line work for fried foods intended for prepared dishes and bento boxes.
Sheet Gum Manufacturing Worker
Factory worker responsible for the manufacturing process from mixing raw materials for sheet gum to forming, cutting, and packaging.
Food and Beverage Retail Clerk
A job involving customer service sales, cashier operations, merchandising, inventory management, etc., at stores handling food and beverages.
Udon Manufacturer
A job that performs a series of tasks from measuring and kneading raw materials to cutting, boiling, and drying in the udon manufacturing process.
Face Powder (Oshiroi) Manufacturing Worker
Specialized occupation that blends pigments and base materials, pulverizes them into powder form, and manufactures face powder (oshiroi).
Salted Butter Kneading Worker (Butter Manufacturing)
A job that kneads cream separated from milk, adds an appropriate amount of salt, and manufactures butter.
Synthetic Fiber Scouring Equipment Operator
This occupation involves operating and monitoring synthetic fiber scouring equipment, ensuring product quality through chemical agents and temperature management.
Poultry Hatchery Worker
A job that involves operating and managing incubators to hatch poultry (chickens, ducks, etc.) eggs under appropriate environmental conditions.
Machine Packaging Worker
Line workers who automatically package and pack products using packaging machines, including sealing and label application. Contributes to production efficiency and quality maintenance.
Mushroom Cultivation Worker
Agricultural worker responsible for mushroom bed preparation, cultivation management, harvesting, and shipping.