Hygiene Management Knowledge × Keywords: Quality Control
19 jobs found.
Fresh Produce Wholesaler Owner
Manages procurement, sales, and inventory of fresh produce, responsible for supplying markets and retail stores as a managerial position.
Tea Packaging Worker
Worker who weighs tea products such as tea leaves or tea bags, packages them, seals, labels, and inspects.
Central Wholesale Market Intermediary
Central wholesale market intermediaries procure fresh foods and other items at the central wholesale market and sell them to retailers and restaurants. They handle procurement, quality control, price negotiation, inventory management, delivery coordination, and more.
Chuka Soba Maker
A job in factories and elsewhere that manufactures noodles for chuka soba, handling quality control, machine operation, and packaging.
Meat Stuffing Worker (Canned Food Manufacturing)
A job that fills cans with meat or ingredients, performs sterilization processing, and manufactures canned products.
Dairy Product Manufacturing Equipment Operator
A job that operates and monitors dairy product manufacturing equipment to maintain product quality and production efficiency.
Bancha Tea Producer
A profession that manufactures stable, high-quality bancha through processing steps such as roasting, drying, and sorting raw tea leaves.
Condensed Milk Filling Worker
Manufacturing job that fills condensed milk into cans or packs. Responsible for machine operation, quality control, and hygiene management on the production line.
Japanese Dried Confectionery Manufacturing Equipment Operator
A job that operates equipment on the production line for Japanese dried confections, monitoring, adjusting, and managing quality in the manufacturing process.