HACCP Knowledge × Keywords: Tsukudani
2 jobs found.
Nori Tsukudani Maker
A job that pre-processes nori, boils and simmers it in seasoning liquid to produce tsukudani, and handles up to sterilization and packaging.
Preserved Food Manufacturing Equipment Operator
A job that operates and monitors equipment for manufacturing preserved foods such as canned goods, pickles, and jam, ensuring quality and hygiene.