HACCP Knowledge × Keywords: Beef
2 jobs found.
Beef Tsukudani Manufacturing Worker
A profession that processes and manufactures tsukudani by simmering beef for a long time with seasonings.
Meat Processing Worker
A manufacturing job that cuts meat (beef, pork, chicken, etc.) into parts, performs processing such as trimming, slicing, mincing, and packaging. Hygiene management and quality maintenance are emphasized.