Food Sanitation Law Knowledge × Career Path

Leader (6) Factory Manager (5) Quality Manager (4) Factory Facility Manager (3) Manufacturing Manager (3) Manufacturing Operator (3) Production Management (2) Assistant Toji (1) Blanching Worker (1) Brewery Owner (1) Canned Food Manufacturing Worker (1) Chef Patissier (1) Equipment Maintenance Technician (1) Evaporation Operator (1) Grilled Tofu Manufacturer (1) Independent Business (1) Line Manager (1) Manager (1) Manufacturing Line Leader (1) Manufacturing Management (1) Manufacturing Staff (1) On-site Worker (1) Patissier (Apprentice) (1) Patissier (Chief) (1) Process Management (1) Product Development (1) Production Line Leader (1) Production Management Staff (1) Production Manager (1) Quality Management (1)