Food Safety Management × Strengths: Physical Stamina & Endurance
For Those with High Physical Stamina & Endurance
This collection features jobs that may suit those who are relatively comfortable with physical work and sustaining activity for extended periods.
Physical stamina manifests in various ways. Some situations require standing for long hours, while others involve carrying heavy objects. Quick, burst movements may be needed, or endurance may be required. Additionally, mental stamina to maintain concentration for extended periods is also an important element alongside physical stamina.
The jobs introduced here tend to involve more opportunities to use your body or extended activity periods. Explore where you can utilize your stamina and endurance.
7 jobs found.
Salt-Preserved Mackerel Maker
A processing job that uses mackerel as raw material, performs salt preservation processing, manages quality, and prepares it for shipment.
Raw Material Weigher (Bread and Confectionery Manufacturing)
A manufacturing job that accurately weighs raw materials for bread and confectionery based on recipes and supplies them to the production line.
Meat Intermediate Wholesale Sales Staff
Meat intermediate wholesale sales staff sell and deliver slaughtered and butchered meat to markets and retailers, performing quality control, inventory management, and customer service.
Ham Production Equipment Operator
This occupation involves operating and monitoring machinery on ham production lines to safely and stably produce products.
Mandarin Orange Canning Worker
A manufacturing operator who uses machinery to perform a series of production processes from washing to peeling, syrup cooking, canning filling, heat sterilization, and packaging using mandarin oranges as raw material.
Milk Coffee Manufacturing Worker
A job that manufactures milk coffee beverages by performing processes such as homogenization, sterilization, and filling using milk and coffee extract as raw materials.
Baked Confection Baker
A manufacturing job that appropriately bakes dough for baked confections in an oven and maintains uniform quality.