Food Hygiene Knowledge × Personality Traits: Physically fit
5 jobs found.
Cream Sterilization Worker (Butter Manufacturing)
A job that manufactures safe, high-quality products by operating and managing equipment that heat-sterilizes raw cream in the butter manufacturing process.
Seed Confectionery Maker
A profession that measures and mixes raw materials such as flour, sugar, and eggs to manufacture the dough (base) for confectionery.
Kitchen Helper
A job that assists with tasks such as ingredient preparation, equipment setup, cleaning, and plating under the instructions of a cook in restaurants, school cafeterias, and other food service facilities.
Backroom Worker (Supermarket Food Department)
Responsible for inspecting and sorting incoming goods, inventory management, and preparation for shelving in the backroom of a supermarket.
Bagging Worker
A job specializing in packing products into bags. In packaging lines for various products such as food, agricultural products, and chemicals, bagging is performed through manual labor or machine operation.