Food Hygiene Knowledge × Personality Traits: Cooperative
11 jobs found.
Unagi Kabayaki Manufacturing Worker
Occupation involving the series of kabayaki manufacturing processes for unagi, such as gutting, skewering, baking, tare application, and finishing.
Caramel Packaging Worker
A caramel packaging worker is a manufacturing worker who packs produced caramels into boxes using packaging machines or by hand, inspects quality and weight, and prepares for shipment.
Ice Maker
A job that manufactures ice for beverages and food, handling everything from quality control to packaging and shipping.
Steward (Tableware Management)
A specialist role that handles the washing, drying, replenishing, and management of tableware used in restaurants, hotels, etc., supporting smooth serving between the kitchen and dining hall.
Rice Milling Machine Operator
This occupation involves operating and maintaining rice milling machines that process brown rice into white rice. Responsible for quality control and machine adjustments on the production line.
Fruit Sorter (Canned Food Manufacturing: Raw Material Sorting)
This occupation involves visually inspecting and manually sorting fruits and vegetables used as raw materials in canned food manufacturing to remove defective products and foreign matter.
Chocolate Molding Worker
Operates chocolate molding machines, handling processes from tempering to molding in molds, cooling, demolding, and packaging. A manufacturing job.
Simmered Beans Manufacturing Worker
A manufacturing line job that processes beans such as soybeans by simmering them with sugar and seasonings, and handles packaging and shipping.
Bread Baker
A manufacturing job that uses raw materials such as flour, water, and yeast to handle everything from bread dough preparation to shaping, fermentation, and baking.
Broiler Sorting Worker
Occupation involving sorting and inspecting broilers (meat chickens) after slaughter based on meat quality and standards, and supplying to the next process.