Cost Management × Workstyle: Standing Work
6 jobs found.
Izakaya Cook (Excluding Chain Stores)
A job in independently owned izakayas responsible for cooking items like sashimi, yakitori, and fried foods, as well as preparation, hygiene management, and menu development.
Coffee Shop Manager
Oversees all aspects of coffee shop operations, including staff management, sales and cost control, and customer service improvements to maintain and enhance store profitability and quality.
Raw Material Compounder (Ceramics)
A manufacturing technical position that compounds raw materials for ceramic products at specified ratios and performs quality control.
Sushi Restaurant Manager (Excluding food and beverage chain stores: Those who engage in cooking themselves)
A profession that oversees sushi restaurant operations and preparation, handling quality control, staff management, customer service, and more.
Taiyaki Maker
A profession that manufactures taiyaki by pouring batter based on wheat flour into iron plates or special molds, sandwiching anko, and baking it.
Garment Manufacturing Technician
In the garment manufacturing process, handles pattern design, cutting, sewing, quality inspection, line optimization, etc., to ensure production efficiency and quality. A technical position.