Complaint Handling × Classification Details: Customer Service and Food Service Occupations
43 jobs found.
Counter Clerk (Hotel)
Work at the hotel's front counter handling guest reception, reservation management, billing settlement, phone responses, and other counter duties.
Cafe Waitress
A cafe waitress handles order taking and serving of food and drinks, cashiering, cleaning, etc., at cafe stores, and is responsible for overall customer service.
Guest Room Attendant (Hotel/Ryokan: Excluding Cleaning)
Handles guest room service operations in hotels or ryokans, providing services in response to guest orders and requests.
Cabin Attendant (CA)
Airline position responsible for ensuring passenger comfort and safety aboard passenger aircraft and providing services.
Flight Purser
Flight pursers serve as leaders of the cabin crew, overseeing everything from in-flight service planning and crew management to ensuring safety and quality.
Service Attendant (Ryokan)
Job responsible for guest hospitality and in-house services at ryokans. Supports comfortable stays through tasks such as serving meals, guiding to rooms, and providing tea sets.
Ticket Clerk (Amusement Park)
A profession that sells and issues admission tickets at amusement parks, handles payments accurately, and provides guidance and services to visitors.
Cafeteria Server
Cafeteria servers handle serving and clearing dishes, table cleaning, cashier duties, etc., in employee cafeterias, school cafeterias, and similar venues, providing a comfortable dining environment for patrons.
Cafeteria Manager (Primarily Engaged in Customer Service Work)
A position that oversees cafeteria floor operations and customer service tasks, aiming to maximize customer satisfaction and store revenue.
Steward
A professional who ensures passenger safety and provides comfortable services inside aircraft.