Communication Skills (Foreign Languages) × Classification Details: Service Occupations
8 jobs found.
Garde Manger
Specialist in cold dishes in Western cuisine. Responsible for preparing and plating cold dishes such as appetizers, salads, terrines, etc.
Simple Lodging House Owner
A profession that operates simple lodging houses, handling guest services and facility operations management.
Dormitory and Dorm Manager
Manages the operation of dormitories and dorms, responsible for maintaining residents' living environment, safety management, facility maintenance and inspections, etc.
Seat Usher (Entertainment Venue)
Customer service staff at entertainment venues (movie theaters, theaters, concert halls, etc.) who check visitors' tickets and guide and usher them to their designated seats. They also handle safety management and monitoring of crowd conditions.
Manager (Ryokan, Hotel)
Oversees all operations of accommodation facilities, responsible for improving service quality, revenue management, and staff management.
Bridal Advisor
A profession that provides advice and coordination tailored to customers' needs, from wedding planning to operations on the day.
Amusement Park Employee
Amusement park employees provide safe and comfortable experiences to visitors through operating attractions, ticket sales, park guidance, facility cleaning, and more, as a customer service role.
Ryokan Manager (Employer)
Manages the operation of a ryokan, overseeing a wide range of tasks including facility maintenance, customer service, employee management, and revenue management.