Basic Nutrition Knowledge × Keywords: Safety Management
2 jobs found.
Institutional Meal Cook (Excluding Schools)
A profession that prepares meals for large numbers of people in hospitals, welfare facilities, corporate cafeterias, etc., performing hygiene management and serving preparation.
Club Activities Supervisor (School: Non-Teachers)
This occupation involves guiding and supervising school club activities (such as sports or dance) as an external instructor without a teaching license, responsible for improving students' skills and managing teams.