Personality Traits > Able to Respond Flexibly
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333 jobs found.
Managing Director (Organization)
An executive position in the board of directors of a corporation or organization responsible for formulating management policies and organizational operations.
Cafeteria Manager (Primarily Engaged in Customer Service Work)
A position that oversees cafeteria floor operations and customer service tasks, aiming to maximize customer satisfaction and store revenue.
Feed and Fertilizer Wholesaler Owner
Procures feed and fertilizers from manufacturers, manages inventory and logistics arrangements, and wholesales to retail stores, farms, and others.
Counsellor (Each Ministry and Agency)
Administrative civil servant position in each ministry and agency that engages in policy planning, deliberation, and coordination. Responsible for deliberations on laws and budgets, and negotiations with other bureaus and related organizations.
Life Counselor
Life counselors listen to individuals' concerns regarding life, career, and mental health, providing advice and support as professionals.
Psychological Counselor (Sole Proprietor)
A professional who responds to clients' mental troubles and stress consultations, providing support using psychological knowledge and counseling techniques. Operates independently as a sole proprietor, offering services in person or online.
Psychological Counselor (Welfare Facility)
A professional who assesses users' psychological issues in welfare facilities and provides counseling and support programs.
Rickshaw Puller (Tourist Use)
Pulls a rickshaw by hand while guiding tourists on history and landmarks en route to their destination.
Psychological Evaluator (Child Consultation Center)
A specialist at child consultation centers who conducts psychological assessments targeting children and their families, contributes to the formulation of support policies, and facilitates collaboration with related organizations.
Seafood Wholesaler Salesperson
Seafood wholesaler salespeople procure seafood at fish markets or from intermediate wholesalers and sell it to restaurants and retail stores as specialists. They read market conditions, manage freshness and negotiate prices, supporting stable supply.