Team-oriented × Required Skills

Dim Sum Production (1) Dimension Measurement and Adjustment (1) Dimension Measurement and Adjustment Techniques (1) Dimension measurement and snap line marking (1) Dimensional Inspection (1) Dimensional Measurement (Calipers, Micrometer) (1) Dimensional Measurement (Calipers, Micrometers) (1) Dimensional Measurement Technique (1) Dimensional Measurement and Marking (1) Dimensional and appearance inspection (1) Disinfection and Cleaning (1) Dismantling Technique with Kitchen Knife (1) Dismantling Tool Operation (1) Dismantling techniques with knives (1) Display Work (1) Distillation operation (1) Distortion Measurement Skills (1) Distribution Board Operation (1) Distribution Equipment Maintenance and Inspection (1) Distribution Line Inspection (1) Diving Plan Development (1) Diving Plan Formulation (1) Diving Skills (1) Diving Work (Basic) (1) Diving and Underwater Work Skills (1) Document Preparation (1) Document Sorting (1) Document creation (1) Donning and doffing personal protective equipment (1) Dough Fermentation Management (1)