Strong sense of responsibility × Required Skills: Quality Inspection
621 jobs found.
Johayako Flour Manufacturing Worker
Johayako flour manufacturing workers process starch raw materials (such as rice and corn) to produce high-quality powder (Johayako flour).
Steam Heating Worker (Dyeing)
Specialist who applies dyeing processing to fiber products and then performs steam heating treatment to fix the dye.
Camphor Manufacturer
This occupation manufactures camphor (camphol) by distilling and refining natural camphor resin, the raw material, through processes such as crystallization and drying.
Lighting Fixture Fabricator
A job that assembles parts of lighting fixtures, inspects and adjusts them, and completes them as products.
Soy Sauce Canning Worker
A job that operates and manages the manufacturing line for canning soy sauce, and handles quality and hygiene management.
Oil Extractor (Animal and Vegetable Oils and Fats Manufacturing)
A manufacturing job that extracts oils and fats from seeds and fruits of plants and animals using methods such as steam pressure or solvent extraction, and performs mechanical operations up to the refining, decolorization, and deodorization processes.
Soy Sauce Preparation Worker
This occupation involves preparing raw materials such as soybeans and wheat, fermenting and aging them to produce soy sauce.
Soy Sauce Bottler
Soy sauce bottlers fill bottles with soy sauce, perform inspections, sealing, and packaging. They handle part of the production line and thoroughly manage hygiene and quality maintenance.
Table Salt Manufacturing Worker
An occupation that manufactures table salt by operating manufacturing equipment using seawater or rock salt as raw materials.
Meat Dismantling Worker
Specialized profession that dismantles livestock after slaughter, divides it into parts, removes bones and fat, and processes it into products. Thoroughly manages hygiene and supplies safe meat.